Factory & Certificates

Xixia Shenghuang Food Co., Ltd. operates modern dust-free production workshops in compliance with international food safety management systems. Our production lines cover dried mushrooms, canned mushrooms, and flavored mushroom products, with modern office buildings, labs, production areas, and freezing storage capable of holding 4,000 tons of food at once.

We hold international certifications including BRC, ISO22000, HACCP, and HALAL, with an annual capacity of over 8,000 MT of mushroom products, committed to supplying healthy, high-quality mushroom products to customers worldwide.